Living in foodie heaven!!

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My inner foodie is extremely happy right now! Last time I was this happy with Chinese food was in 2012 when I visited Shanghai, but during that time we mostly stuck to proper… Continue reading

Black girl in China….again.

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I am leaving…on a jet plane…I don’t know when I’ll be back again… Ok, so that last part is a lie, I know when I’ll be back. I am going to the east… Continue reading

Phaphatha/Diphaphatha from Botswana

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It is no secret that African cuisine is heavily biased towards meat and carbohydrates, Botswana is no exception. I already posted a recipe for dumplings which are one of my favorites and now… Continue reading

Pork neck with plum sauce

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And we’re back to pork yet again! After trying gammon (recipe here), I spotted some pork neck in the pork section at my beloved Checkers supermarket and decided to give it a go.… Continue reading

Bacon wrapped sirloin steak

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I am pretty bad at making steaks. I know that’s pretty ridiculous given that making a good steak only requires one to do 3 things: season the steak, sear it and grill/roast for… Continue reading

Yogurt baked Slinger

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I have gone fish crazy lately! It’s all I want to eat! Well, that and pork ribs, but that may not count because I want to eat ribs all the time anyway. But… Continue reading

Honey and mustard gammon steak

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I LOVE pork!! With everything in my being! It is the only meat I will not sacrifice when my wallet is choking, come hell or high water I find a way to work… Continue reading

Welcome to the Health Generation!

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About 2-3 years ago I began to care about what I put in my mouth, an issue that I thought would not concernĀ me for another decade or so. I wasn’t raised in a… Continue reading

Guest post: The uniqueness of South African food

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Saffa Trading is an online food shop that specialisesĀ in exporting authentic South African Food like Biltong, Boerewors, Groceries, Drinks, and SA Wines. They also stock various other unique South African essentials like SA… Continue reading

Horse Mackerel and red rice

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While doing my regular shopping in Spar some time back, I spotted a fish that I hadn’t seen before. On the label of the long skinny fish was “Maasbanker”. With the aid of… Continue reading

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